念念不忘記憶湧上心頭人潮洶湧先逛逛消磨時光喜愛的烤麩已售完替上乾煸四季豆紅燒茄子依舊好小籠包紅油抄手(菜肉)蝦肉煎餃總是安心壓軸的蝦仁肉絲蛋炒飯米飯的粒粒分明口感雅緻誘人淋上紅油醬汁習慣的層次享受等候的咖啡佔了雞湯空間待再相遇#乾煸四季豆#紅燒茄子#小籠包#紅油抄手#蝦仁煎餃#蝦仁肉絲蛋炒飯#蛋炒飯#蝦仁蛋炒飯#鼎泰豐炒飯#鼎泰豐#台中美食#台中 Tags: 4 comments 34 likes 0 shares Share this: unknown About author not provided View all posts